Egg Yolk Ingredients for Food Use YOLK OIL HF


- Food
Egg yolk flavored oil extracted from the yolks of fresh chicken eggs
Product Features
What is YOLK OIL HF?
“ YOLK OIL HF ” is a high quality Egg Yolk Oil produced from egg yolk by our original extraction technology. YOLK OIL HF gives the final product rich taste as well as good egg flavor. Main component of YOLK OIL HF is a lipid so that YOLK OIL HF is suitable for cooked foods.
Efficacy data
Egg Yolk ingredients(Egg Yolk Lecithin) for other food products
- EGG YOLK OIL PL-30S
- An Egg Yolk Oil containing approximately 30% of phospholipids. EGG YOLK OIL PL-30S is a bright yellow-orange colored oil-based substance which is stable when heated.
- EGG YOLK OIL LPL-20S
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Enzyme-treated Egg Yolk Oil containing approximately 20% of lysophospholipids.
The emulsifying properties of lysophospholipid are superior to those of the phospholipid.
- YOLK OIL HF
- Egg Yolk flavored oil extracted from the yolks of fresh chicken eggs.
Egg Yolk ingredients(Egg Yolk Lecithin)for Cosmetic Use
- EGG YOLK OIL PL-30S(C)
- An oil-based substance that incorporates approximately 30% of phospholipid.